Additive-free tequila — why it matters and what to look for

February 5, 2026

I see a lot of confusion about tequila additives in this community (and everywhere else), so I want to break it down because it genuinely changed how I buy tequila. **The problem:** Mexican law allows tequila producers to add up to 1% of the total volume in additives WITHOUT disclosing it on the label. The common additives are: 1. **Glycerin** — makes it feel "smooth" and thick 2. **Caramel coloring** — makes reposado/añejo look darker and more aged 3. **Oak extract** — fake barrel flavor 4. **Sugar-based syrup** — artificial sweetness 1% doesn't sound like much, but these are powerful flavoring agents. A tiny amount completely changes the taste profile. That "smooth vanilla cake" tequila you love? It might just be additives. **How to buy clean tequila:** - Check **Tequila Matchmaker** app — they independently test for additives - Look for brands confirmed additive-free: Fortaleza, Pasote, G4, Terralta, Cascahuin, Tapatio, Siete Leguas - Be skeptical of anything that tastes like dessert, especially at a low price point - NOM number matters — research the distillery I'm not saying additive tequila is "bad" in a moral sense — drink what you enjoy. But you deserve to know what you're paying for. What are your favorite additive-free brands?

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WW Whiskey WandererFeb 5, 2026

This is one of the most useful posts I've seen on here. I had no idea about the 1% additive rule until last year, and it completely changed my buying habits. I was a Casamigos fan (I know, I know) and when I switched to Pasote, it was like trying tequila for the first time. My additive-free favorites: - **Fortaleza Reposado** — the GOAT. Still strength if you can find it. - **G4 Blanco** — so clean and bright. Pure agave flavor. - **Terralta Blanco 110** — overproof and absolutely electric. Not for beginners but incredible for cocktails. - **El Tesoro Añejo** — proof that you don't need additives to make a rich, complex aged tequila. The Tequila Matchmaker app is essential. I check every bottle before buying now.

SS Smoky SamFeb 5, 2026

Great write-up Amy. For the mezcal side, additives are much less common (thankfully), but there's a different issue: industrialization of what should be artisanal production. Big brands buying agave from unsustainable sources and using diffuser technology to mass-produce. If you care about the additive issue in tequila, extend that same energy to mezcal: look for small-batch, single-village producers. Brands like **Vago**, **Real Minero**, **Lalocura**, and **Mezcalosfera** are doing it right. More expensive? Usually. Worth it? Every time.