Wild Turkey Distillery (Campari Group)
Wild Turkey Rare Breed Bourbon
Kentucky Straight Bourbon Whiskey (Barrel Proof) · NAS (blend of 6, 8, and 12 year stocks)
Here sits a barrel-proof masterpiece collecting dust on shelves while grown adults camp outside liquor stores for lesser bottles. This is bourbon's cruelest irony.
Rating Breakdown
Flavor Profile
Tasting Journey
Nose
Caramel, toffee, orange zest, seasoned oak, maple syrup, vanilla, measured black pepper
Palate
Sweet caramel, vanilla, baking spices, black pepper, drying oak, orange peel, brown sugar, honey, leather, no harsh burn
Finish
Length: Very LongExtraordinary length with pepper, caramel, cola sweetness, citrus brightness, Kentucky sunset warmth
Specs
Price / Value
MSRP: $50
Your Rating
Click to rate
Our Score: 90/100
Pairings
Food
- Charcoal-grilled steak
- smoked cheddar
- dark chocolate with candied ginger
- pulled pork
- bread pudding with bourbon sauce
Cocktails
- Barrel-proof Old Fashioned
- neat with a splash of water
- Boulevardier
Our Verdict
Wild Turkey Rare Breed is barrel-proof bourbon perfection sitting on shelves for $50. It competes with and often defeats bourbons costing two to three times as much. The greatest shelf bourbon ever made, full stop.
There exists in bourbon a class of whiskey we call "shelf sitters with soul"—bottles that remain perpetually available while offering quality that rival or exceed their allocated counterparts. Wild Turkey Rare Breed is the undisputed king of this category, and the fact that it continues to gather dust while lesser bourbons command secondary premiums is one of the great injustices of our time.
Rare Breed is a marriage of 6, 8, and 12-year Wild Turkey stocks bottled at barrel proof—116.8 in the current iteration. That blend of young vigor and mature depth is precisely what makes it so compelling. The elder barrels provide wisdom and complexity; the younger ones contribute energy and brightness. It's a thoughtful composition that showcases why blending, done well, is an art form.
The nose announces its intentions clearly: caramel, toffee, and orange zest lead the charge, backed by seasoned oak, maple syrup, and rich vanilla. The characteristic Wild Turkey black pepper is present but measured, allowing the sweeter notes to shine. It's an aroma that manages to be simultaneously bold and inviting.
On the palate, Rare Breed delivers a masterclass in barrel-proof drinkability. Sweet caramel and vanilla arrive first, followed by baking spices, black pepper, and drying oak that provides excellent structure. There's orange peel, brown sugar, honey, and leather—a parade of flavors delivered with the confidence of a distillery that has been at this for over a century. Despite the proof, there's no harsh burn, no acetone bite—just pure, concentrated Wild Turkey character.
The finish is extraordinary: long, peppery, and warming, with caramel and fruity notes emerging over time. There's a cola-like sweetness and citrus brightness that keep the palate engaged well after the sip, and the warmth spreads like a Kentucky sunset. This is a finish that barrel-proof enthusiasts dream about.
At $50, Wild Turkey Rare Breed isn't just a good value. It's an insult to every allocated bottle priced above it. Stop hunting. Start drinking what's right in front of you.
